The Iconic Michigan Avenue Gastropub Proudly Celebrating 15+ Years
The flagship of Gage Hospitality Group, The Gage is known for its rustic, refined fare, and stellar service in a vintage gastropub setting. One of Chicago’s most visited restaurants, The Gage continues to receive acclaim for its outstanding food and beverage programs.
24 S Michigan Ave, Chicago, IL 60603 | 312.372.4243 | thegagechicago.com
Accolades
2022-2016 Wine Spectator - Best of Award of Excellence, 1 Glass
2022-2016 World of Fine Wine - World's Best Wine Lists, Jury Prize & 3 Stars
2022-2015 TripAdvisor.com - Certificate of Excellence
2022-2015 OpenTable.com - Diner's Choice Award
2019-2017 Concierge Preferred Top 5 Favorite Restaurant
2017 Time Out Chicago - Recommended Award
2014 Time Out Chicago - Eat Out Award
2010 Landmark Commission
Hours
Monday-Thursday
11am-11pm
Friday
11am-12am
Saturday
10am-12am
Sunday
10am-11pm
BRUNCH
Saturday & Sunday
10am-2:30pm
PARKING
Valet parking is available nearby at the University Club of Chicago at 76 East Monroe ($32).
Press
The Best Gastropubs in Chicago
“Handsome banquettes and columns wrapped in celadon tiles lend a clubby allure, but the space’s buzzy vibe never feels overwhelming. While a bar stretching half the length of the restaurant gets its fair share of happy-hour crowds, the rear dining rooms offer a more relaxed setting.”
— Michelin Guide
World’s Best Bars
“Located across the street from Millennium Park, The Gage is an upmarket gastropub with a superb seasonal menu and drinks program. The décor is low-key but attractive in a faintly 1930s industrial way, the walls lined with green subway tiles and the windows reclaimed from a former factory. There’s a big, booth-lined bar area as well as space for those dining.”
— World’s Best Bars
Where to Eat and Drink Before Hamilton
“Locals swear by the venison burger at this classy gastropub, and some call it one of the best in the city. The bustling restaurant is located right on Michigan Avenue so you’ll have to contend with tourists and the after-work crowd for a seat.”
— Eater
Gallery
Host an Event
SPACE SEATED/STANDING CAPACITY
Edson Keith Room 40/55
Theodore Ascher Room & Bar 85/150
Full Buyout 220/400